Todd's Chicken Fajitas

So this recipe actually comes from a good friend. I usually double the marinade and use some to sauté the veggies with.

Marinade:

2Tbsp brown sugar

1/2 tsp garlic salt

1 tsp ginger

1/2 tsp pepper

2 Tbsp olive oil

3 Tbsp water

1/4 cup soy sauce

Marinate chicken over night. I typically serve it with sauted zucchini, bell pepper strips and summer squash...add guacamole and salsa of coarse. Serve all on a soft tortilla!